Enteral Feeding: The Shift to Smart, Personalized Care
Executive Summary: The enteral feeding formula market is undergoing a big change as patients and caregivers shift their preferences to plant-based, whole-food, and blenderized options. Simultaneously, AI-enabled personalization, smart feeding devices, and connected care platforms are reshaping delivery and monitoring of enteral nutrition. Enteral feeding is not restricted to being a medical necessity anymore, but […]
Unlock Better Cellular Health: The Next Frontier in Precision Wellness
Executive Summary: The cellular health market is emerging as a foundational pillar of precision wellness and is projected to reach $7.98 billion by 2035. As scientific research is increasingly linking mitochondrial dysfunction to chronic disease and aging, cellular-level monitoring and intervention are shifting from niche biohacking into mainstream preventive medicine. Breakthroughs in AI-driven diagnostics, liquid […]
Comprehensive Ingredient Scouting of Heat-Stable Sweet Proteins for Next-Gen Beverage Applications
A well-known industry player approached Stellarix for an in-depth ingredient scouting assessment to identify heat-stable sweet proteins suitable for beverages. Our strategic intelligence enabled the client to determine suitable ingredient suppliers and make informed decisions regarding potential collaborations. Client Background: The client wants to conduct an ingredient scouting study to identify heat-stable sweet proteins that […]
Global Appetites — Mapping the Next Wave of Food Market Trends
The Future of Food Will Not Be Defined by One Global System, but by Many Different Food Futures. “The average consumer is gradually disappearing. By 2040, food companies will need to serve many smaller, more distinct consumer groups, each with different expectations shaped by health priorities, cultural preferences, and economic realities. Success will depend on […]
Technology Assessment of Innovative Technologies for Preventing Off-Flavours in Coffee
A leading coffee manufacturer engaged Stellarix to develop a comprehensive understanding of innovative technologies that prevent off-flavors in coffee. Our data-driven intelligence enabled the client to gain detailed insights into consumer preferences and identify technologies to help preserve flavor and extend the coffee’s shelf life. Client Background: The client is among the leading coffee manufacturers […]
Can Food & Beverage Companies Build Their Brands without Contemplating DIY Food Kits in 2026?
Key Takeaways: Almost every realignment signal for the food & beverage industry preceded changes in consumer behavior. The inclination towards organic entities was first registered in niche grocery aisles before it forced every retailer to change their procurement standards. The same goes for plant-based proteins; they entered as an ethical fringe and then turned into […]
Techno Due Diligence to Identify Commercial-Ready Filtration Technologies for Beverage Manufacturing
Client Background: The client operates in the beverage products industry and wanted to identify near- or commercially ready biomimetic and advanced filtration solutions for its manufacturing systems. Challenges: Engagement Objective: This engagement covered the following objectives: Approach: Solutions Offered: Client Impact: The client gained a clear view of commercially ready biomimetic and advanced filtration technologies […]
Fibermaxxing: From Wellness Trend to F&B Industry Shift
Key Takeaways: What’s Next after Proteins and Who Will Benefit the Most from It? Research shows that the next trend in the Food and Beverage industry will be Fibermaxxing. Fibermaxxing is a Gen Z social media term that represents maximizing fiber consumption by meeting or exceeding the recommended daily intake of fiber. The concept of […]
FRESH Act 2026: Decoding the Tale of Two Food Industries
Key Takeaways: The Dual-Impact Proposition The FDA’s Review and Evaluation for Safe, Healthy, and Affordable Foods Act, or the FRESH Act bill, arrives at a precarious moment for food manufacturers. The scenario resulting from this is both rewarding and complicated. On the one hand, its unified national regulatory framework simplifies operations and growth for large […]
Decoding the Impact of Geopolitical Volatility on the Global Agrifood Ecosystem
The resilience of the global food supply chain is being tested by the current geopolitical crisis. The impact, however, will go far beyond short-term price fluctuations. The convergence of trade restrictions and strategic disruptions is creating a structural crisis, especially for the agrifood sector. For stakeholders of this value chain, this volatility is straining margins, […]