Techno-Commercial Overview Functional Dairy Ingredients
The client is a leader in the dairy industry and wanted an overview of functional dairy ingredients and important sustainable innovations, following which it connected with Stellarix. It wanted to delve deeper into frontier technologies, primarily precision fermentation, to produce functional dairy ingredients. The client requested methods and alternative processes that can significantly reduce the cost burden and help them make savings through the business.
Client Background
The client is one of the fastest-growing dairy brands that sought help identifying developments in frontier technologies for functional dairy ingredients that would help the company cater to the demands of the evolving market.
Engagement Objective:
The primary objective of the engagement:
- To identify recent innovations and emerging technologies in the dairy industry
- To identify advancements in precision fermentation for finding cost-effective methods of manufacturing
- To analyze nutrition and health trends for influencing the business and grab opportunities to meet consumer demands
Approach:
- A multifaceted analysis was conducted to ascertain the ingredients for the functional dairy market. It included meticulously researched data and innovations, explaining the market overview.
- The study engaged in identifying key technologies, developments in precision fermentation, and applications in dairy ingredient production to ensure the client receives cost-effective manufacturing methods with improved efficiency
- The nutrition and health trends were conducted to acknowledge their impact on the market to provide the client with the data to meet the consumer demands
Client Impact:
The client received immense assistance with the study, which provided them with in-depth knowledge of the functional dairy ingredients market. It helped the client focus on important innovations by highlighting advancements in precision fermentation. Moreover, the identification of cost-effective methods helped them save money in manufacturing through significant strategies. The study helped the client position itself ahead of the competition in the functional dairy industry through a growth outlook.